How to make a good Gin and Tonic

Posted by & filed under Cocktail Recipes from The Chalet at 11 º East Obergurgl, cold brew, food and wine pairing, Good food and wine, Good wines to enjoy withSpaghetti Bolognese, Uncategorised.

“How to make a good Gin & Tonic” It used to be so simple; 50 cl of Gordons, ice, and Schweppes tonic water. Now the world over is embracing the rising popularity of regionally created and distilled botanical gin and it’s no longer a matter of just reaching for the Gordons! The team at The… Read more »

Cold Brew Coffee, smoother, richer, nicer!From The chalet at 11º East and GQ magazine

Posted by & filed under Cocktail Recipes from The Chalet at 11 º East Obergurgl, cold brew, Obergurgl.

Cold Brew Coffee! The new best thing, and one The Chalet at 11º East Obergurgl, will be happy to serve this coming winter ski season. The excitement is because cold brewed coffee creates a far smoother, richer, less bitter concoction than you can get from the numerous coffee shops, or indeed from your Nespresso! Below… Read more »